Name: WINTER SPICE GRANOLA w ALMONDS
Prep time: 10 min
Cook time: 65 min
Total time: 75 min
Ingredients: 3 Cups rolled oats; 1 cup Sliced Almonds; 1 cup shredded coconut (unsweetened *optional); 1/4 cup coconut sugar; 1 tsp cinnamon; 1/4 tsp nutmeg; 1/8 tsp ground cloves; 1 dash pink salt; 1/4 cup maple syrup; 1/4 cup vegetable oil

an overhead image of awhite bowl filled with granola and milk with a glass jug of milk and cinnamon sticks off to the side.

Cinnamon, nutmeg and ground cloves give a wonderful new flavour profile to your morning granola. It's starting to look like the holidays out there, so it's time to start spicing things up accordingly. Adding warming spices can turn any regular recipe into something nostalgic and reminiscent of winter's wonders.

0 from 0 votes

WINTER SPICE GRANOLA w ALMONDS

Course Breakfast

Keyword granola

Prep Time 10 minutes

Cook Time 1 hour 5 minutes

Total Time 1 hour 15 minutes

Ingredients

3 Cups rolled oats
1 cup Sliced Almonds
1 cup shredded coconut unsweetened *optional
¼ cup coconut sugar
1 teaspoon cinnamon
¼ teaspoon nutmeg
⅛ teaspoon ground cloves
1 dash pink salt
¼ cup maple syrup
¼ cup vegetable oil

Instructions

in a large bowl, combine rolled oats, coconut, sliced almonds, coconut sugar, cinnamon, nutmeg and cloves. Add in maple syrup and vegetable oil and mix until well combined.
Spread evenly on an ungreased baking sheet and bake at 250'F for 30 minutes. After 30 minutes, remove from oven, turn with a spatula and place back in the oven for another 35 minutes.
Cool completely and then break up your granola into large and smaller chunks and store in an airtight container.