The Simple Green features plant-based recipes inspired by the seasons. All recipes are egg-free, dairy-free and, occasionally, gluten-free as well. I hope you find something you love!
Recent Recipes
Choose from my most recent recipes.
- Jumbo Vegan Chocolate Beet Muffins50 Minutes
- Vegan Apple Tarte Tatin1 Hours 35 Minutes
- Roasted Beet Salad with Medjool Date Citrus Vinaigrette50 Minutes
- Vegan Double Chocolate Zucchini Cake1 Hours 55 Minutes
- Easy Quick Pickled Green Beans48 Hours 25 Minutes
- Vegan French Apple Tart (Tarte Normande)1 Hours 10 Minutes
See more recent recipes→
Most Popular Recipes
The most loved recipes! I hope you love them, too!
- Chewy Vegan Ginger Spice Cookies20 Minutes
- Double Chocolate Beetroot Cake [dairy-free & vegan]1 Hours 20 Minutes
- Easy Gooey Vegan Cinnamon Rolls3 Hours
- Vegan German Apple Cake [Apfelkuchen]1 Hours
- Easy Garlic Herb & Spring Onion Focaccia Bread3 Hours 47 Minutes
- Vegan Parsley Walnut Pesto15 Minutes
In Season Now
A collection of recipes perfect for Spring!
- Healthy Vegan Rhubarb Oat Crumble50 Minutes
- Easy Garlic Herb & Spring Onion Focaccia Bread3 Hours 47 Minutes
- Easy Quick Pickled Radishes [Refrigerator Pickles]15 Minutes
See more spring recipes→
Gluten-Free
Here you can find many options for gluten-free breakfasts, sweets, snacks and mains.
- Vegan Gluten-free Maple Almond Cookies24 Minutes
- Vegan Parsley Walnut Pesto15 Minutes
- Vegan Gluten-Free Oat & Quinoa Waffles25 Minutes
See more gluten-free recipes →
Breakfast & Brunch
Who doesn't look forward to breakfast or brunch? These recipes are a healthy and delicious way to start your day.
See more breakfast & brunch recipes →
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